Autumn Mushroom Soup with BroccoCress
Toon Roozen2017-11-22T16:02:23+01:00Ingredients for 4 people: 250g Chestnut mushrooms 200g Oyster mushrooms 400g Potatoes 100 ml of white wine 250 ml
Ingredients for 4 people: 250g Chestnut mushrooms 200g Oyster mushrooms 400g Potatoes 100 ml of white wine 250 ml
Ingredients for 4 people: 500g Fresh pasta 400g Chestnut mushrooms 150g Oyster mushrooms 200g Dairy spread 30g Parmesan cheese